Crepes
JAPANESE FOODS
09.07.2017
When you walk around Harajuku, the famous place as costplay center in Tokyo, you will surprise to know Harajuku is also famous for crepes.
French for pancake and is derived from the Latin crispus meaning “curled”. Crêpes originated in Brittany (fr. Breton), in the northwest region of France, which lies between the English Channel to the north and the Bay of Biscay to the south. Crêpes were originally called galettes, meaning flat cakes.
In Harajuku, especially in Takeshita street you can easily find crepes with variety taste.
Strawberry, chocolate, cheese, or even Japanize taste like Matca or red beans. Here is one of fancy crepes café you need to try, located in Meiji Jingu Mae,
still near to Harajuku but more to Omotesando which is a posh fashion, shopping and entertainment neighborhood.
Omotesando dori, is often compared to the Champs-Élysées in Paris. It’s a wide boulevard lined with trees. Also known as one of the foremost ‘architectural showcase’ streets in the world, featuring a multitude of fashion flagship stores within a short distance of each other.
You need to try crepes in one of the café called La Fee Delice, green and homey café. I guaranty this place is Instagramable.